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NEW DELHI: In a landmark recognition, Deepavali has been added to Unesco’s database of Intangible Cultural Heritage of Humanity, becoming the 16th Indian contented to gain the honour, joining the ranks of Yoga and Durga Puja.
"A historical time for India. Deepavali has been officially inscribed connected the Unesco List of Intangible Cultural Heritage of Humanity. During the tenure of Hon’ble PM Shri Narendra Modi Ji, India’s taste practice is receiving unprecedented planetary designation and this milestone strengthens that journey. This honour celebrates the cosmopolitan connection of our festival of lights: anticipation implicit despair, harmony implicit division, and airy for all.
My gratitude to Unesco and to each custodian of our timeless traditions," said civilization and tourism curate Gajendra Singh Shekhawat.
In the aforesaid circular of additions, Unesco besides inscribed “Georgian wheat culture: traditions and rituals” from Georgia, recognising the nation’s centuries-old cultivation heritage.
The inscription of Deepavali connected Unesco’s Intangible Cultural Heritage database comes arsenic portion of a important planetary reappraisal underway successful New Delhi, wherever the 20th league of the Intergovernmental Committee for the Safeguarding of Intangible Cultural Heritage is being held from December 8 to 13 astatine the historical Red Fort.
This marks the archetypal clip India has hosted the prestigious Unesco panel, which is tasked with evaluating taste practices, traditions, and expressions from astir the satellite for planetary designation and protection. During the astir week-long session, the committee is examining 67 nominations submitted by 79 countries, including India’s introduction of the Deepavali festival. The assessments signifier portion of Unesco’s larger mandate to safeguard taste traditions that clasp historical, artistic, oregon societal value, ensuring their continuity for aboriginal generations. The planetary diverseness of this year’s submissions — ranging from festivals and rituals to cultivation and trade traditions — underscores the expanding scope of the intangible practice programme and the increasing planetary involvement successful preserving surviving taste practices.
